“Bitterman’s Craft Salt Cooking” by Mark Bitterman
$19.99“Bitterman’s Craft Salt Cooking” by Mark Bitterman. The single Ingredient that transforms all of your favorite foods and recipes.
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“Essentials of Southern Cooking” by Damon Lee Fowler
$35.00“Essentials of Southern Cooking” by Damon Lee Fowler features techniques and flavors of a classical American Cuisine.
“Georgia Hometown Cookbook” by Kent Whitaker and Sheila Simmons
$18.95Georgia Hometown Cookbook (Soft cover) dishes up a double-helping of local, tried and true recipes and fun-filled facts about hometowns all-over the state.
“Salt Block Cooking” by Mark Bitterman
$24.95“Salt Block Cooking” by Mark Bitterman. This is THE orginal, best selling Salt Block cookbook featuring recipes for grilling, chilling, searing and serving on Himalayan Salt Blocks.
“Salt Block Grilling” by Mark Bitterman
$24.99Salt Block Grilling: 70 Recipes for Outdoor Cooking with Himalayan Salt Blocks (Bitterman’s)
“Salt Plate Cookbook” from Williams – Sonoma Test Kitchen
$14.95The Salt Plate Cookbook: Recipes for Quick, Easy, and Perfectly Seasoned Meals (Williams and Sonoma)
“Savannah Chef’s Table” by Damon Lee Fowler
$24.95“Savannah Chef’s Table” by Damon Lee Fowler features extraordinary recipes from a historic southern city, Savannah, Georgia.