We’ve been making this for years for our Shrimp and Crab Boil Seasoning Kit, but just never thought about selling it separately. We kind of copied some of the recipes out there and tweaked them a bit to come up with our own version. Mainly used for crab cakes, deviled eggs, crab boil and breaded chicken. Great in traditional potato salad.
Ingredients: Celery salt, mustard, red pepper, black pepper, bay leavers, cloves, allspice, ginger, mace, cardamom, cinnamon, paprika