Himalayan Pink Salt comes in varying hues, ranging from translucent white to fleshy pink to clear red. Add color and conversation to your table.
- Uses: Use as your regular cooking salt and also your table salt, it does what salt is intended to do, enhance the flavor of food not just make it salty.
- We’ve added new sizes, including our pocket salt size, so you can take your new, favorite salt with you wherever you dine.
Quick Tips for Flavorful Dishes for One or a Family:
- When baking chocolate chip cookies, sprinkle a little salt on the cookies prior to baking (or brownies)
- Sprinkle on freshly grilled corn on the cob, add butter and nothing else
- Sprinkle on an avocado before plating on your salad
- Substitute pink salt for any other salt in regular recipes
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