This combines the two things your taste buds can’t get enough of: salt and bacon. It captures the savory, guilty pleasure flavor of bacon with the perfect amount of sea salt. Add this to any food because everyone knows everything’s better with bacon.
Uses: Eggs, grits, salads, popcorn, chicken, steak and, surprisingly, it makes a killer Bloody Mary.
Ingredients: Sea salt and natural bacon flavor smoked over real alder wood. This is not a vegan product.